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Pushpesh Pant

Born in Nainital in 1946 and educated in Nainital and Delhi, Pushpesh Pant is a professor of diplomacy at Jawaharlal Nehru University, New Delhi. He has studied ancient Indian history, international law, and Ayurveda. A regular columnist for national newspapers and magazines, he is also a frequent contributor to radio and television. He writes in both English and Hindi and produces documentaries for television. Pant is a well-known authority on culinary matters and has published many cookbooks like Buddhist Peace Recipes, Indian Fast Food, Hindu Soul Recipes, Food Path: Cuisine Along the Grand Trunk Road From Kabul to Kolkata (all published by Roli Books). He lives in Delhi with his son, daughter-in-law, granddaughters, and a German shepherd.

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