India Local : Classic Street Food Recipes
Texture, colour, flavour – the essence of India itself, intertwine and explode in this stunning cookbook. Celebrating the patent versatility and abundance of Indian...
Rs. 1,995.00
Black Axe Mangal (signed edition)
A stunning journey through the world's most dramatic and inspiring black architecture - now in a cool, compact new format In this sleek, stylish...
Rs. 2,747.00
The Oldest Cure in the World : Adventures in the Art and Science of Fasting
A journalist delves into the history, science, and practice of fasting, an ancient cure enjoying a dynamic resurgence. When should we eat, and when...
Rs. 2,421.00
The Pastry Chef Handbook: La Patisserie de Reference
All the information, guidance, and recipes you need to become a pastry professional—in a single book!Comprehensive in its content and practical in its approach,...
Rs. 7,707.00
Restaurant Service: Preparation, Carving, Slicing, Flambeing and Setting the Tables
Restaurant Service covers all the classic techniques and practices of service personnel in fine dining restaurantsRestaurant Service is a comprehensive book listing all of...
Rs. 3,303.00
Meal Prep Magic : Time-Saving Tricks for Stress-Free Cooking, A Weelicious Cookbook
Become a faster, healthier cook with secrets from Weelicious founder and meal prep genius Catherine McCordWith celebrated cookbook author and Weelicious founder Catherine McCord’s...
Rs. 2,421.00
Fake Meat : Real Food for Vegan Appetites
Bestselling author Isa Chandra Moskowitz shows you how to cook—and cook with—imitation meats that are every bit as delicious as the real thingThe queen...
Rs. 2,753.00
Inspiring Chocolate : Inventive Recipes from Renowned Chefs
A delectable celebration of one of the oldest French master chocolatiers Since the opening of its first shop in 1882, Maison Weiss has mastered...
Rs. 2,753.00
Food & Drink: Modernist Cuisine Photography
Take a deep dive into Modernist Cuisine founder and photographer Nathan Myhrvold's ever-evolving fascination with food in his new book Food & Drink: Modernist...
Rs. 8,802.00
The Indonesian Table
‘It is truly remarkable for a talented chef to also be a sensational storyteller … Petty takes you on a journey across the archipelago,...
Rs. 2,747.00
The North African Cookbook
‘This cookbook is a must for a deep dive into North African classic and regional dishes.’ – Warda Bouguettaya, James Beard award-winning pastry chef and owner...
Rs. 4,398.00
Japan : The Vegetarian Cookbook
‘Extraordinary … a must have book for anyone who loves vegetables!’ – Amanda Cohen, James Beard-nominated chef and owner of Dirt Candy From the...
Rs. 4,398.00
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