Rajasthani Kitchen(Chefs' Special)
Rs. 150.00
Punjabi Kitchen(Chefs' Special)
Master Chefs Of India
Rs. 150.00
Editorial Review Punjabis begin their mornings with thick parathas stuffed with vegetables, eaten with butter or spicy channa. A glass of Lassi and hot jalebis. Marinated meat, chicken, fish, panner and roits,naans make the meal scrumptious! Sarson ka saag and Makkai ki roti are a favourite.
Publisher
Roli Books
ISBN
9788174361585
Binding
Paperback
Page Extent
95
Weight (kg)
0.13
Height (in)
4.9
Width (in)
6.9
Subject
Food & Drink
, Indian cuisine
Published Date
31
/ 12
/ 2009
Size Guide
×
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