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The Great Indian Thali Seasonal Vegetarian Wholesomeness

Nandita Iyer
Bringing to you vegetarian wholesomeness and stories from India, Thali is an immersive tour into India’sculinary landscape. As one of the largest consumers of...
Rs. 1,295.00

The 100: Burgundy Exceptional Wines to Build a Dream Cellar

Jeannie Cho Lee
For wine enthusiasts discovering Burgundy—and those already smitten with the region’s seductive wines—The 100 Burgundy: is the first guide of its kind to the...
Rs. 12,995.00

Spirited

Adrienne Stillman
A major global celebration of classic and cutting-edge cocktail recipes that defi ne the way we drink, wherever we are
Rs. 3,931.00
Best Seller

India Cookbook

Pushpesh Pant
The bible of Indian home cooking, with over 1,000 recipes.
Rs. 3,995.00

India Local : Classic Street Food Recipes

Sonal Ved, Photography by Karam Puri
Texture, colour, flavour – the essence of India itself, intertwine and explode in this stunning cookbook. Celebrating the patent versatility and abundance of Indian...
Rs. 1,995.00

The Ayurvedic Wellness Cookbook Recipes for Balance & Rejuvenation

Gita Ramesh
IN AYURVEDA, one does not count calories, instead we commit to a philosophy and a way of life. Ayurveda proposes that eating be a...
Rs. 995.00

Gastronama : The Indian Guide To Eating Right

Kalpish Ratna
COVID-19 hides the pandemic we pass off as ‘lifestyle diseases’ – obesity, diabetes, hypertension and heart disease. These co-morbidities have allowed SARS-CoV2 to claim...
Rs. 495.00
New Arrival

The Herbal Sutra : Indian Wisdom & Wellness Through 100 Herbs

Madhulika Banerjee

The Herbal Sutra: Indian Wisdom and Wellness Through 100 Herbs is a journey into the heart of India’s herbal legacy. A stunningly illustrated compendium...
Rs. 1,995.00

Punjabi Kitchen(Chefs' Special)

Master Chefs Of India
Editorial Review Punjabis begin their mornings with thick parathas stuffed with vegetables, eaten with butter or spicy channa. A glass of Lassi and hot...
Rs. 150.00

Rajasthani Kitchen(Chefs' Special)

Pushpita Singh
Editorial Review Kadhi, more popularly know as khatta, form a part of the staple diet. Common vegetables are sangre and gwarphali, cooked in yoghurt....
Rs. 150.00

Delhi Kitchen / Favourite North Indian Recipes (Ch

Vijayalakshmi Baig
These colourful and compact cookery books encompass a wide range of cuisine. Authentic recipes of specialties from different regions of India are presented by...
Rs. 150.00

Annapurni : Heritage Cuisine From Tamil Nadu

Sabita Radhakrishna
In Annapurni, author Sabita Radhakrishna cooks up a delicious feast of traditional Tamil dishes that are authentic and easy to use. She presents a...
Rs. 1,495.00

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