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Ramen For Days: A Japanese Noodle Book For Everyone

Ramen For Days: A Japanese Noodle Book For Everyone

DeborahKaloper

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Ramen for Days serves up delicious ramen recipes that will keep you slurping happily every day of the week!

Ramen – a classic Japanese soup, usually made with wheat noodles and served in a slow-cooked beef or pork broth with toppings – has become a cult classic just about everywhere. It’s adored across the world for its nourishing and comforting nature, and this book shows you how to make the world’s best versions (with plenty of variations) in your own home.

From Wagyu shoyu or Chicken karaage Tonkotsu ramen to Buttered corn and leek shio or Seafood miso ramen, Ramen for Days has a comforting bowl of goodness to suit every taste.

Deborah Kaloper is a Melbourne-based author, food stylist and chef.

Publisher
Thames and Hudson Ltd
ISBN
9781923239142
Binding
Hardback
Page Extent
128
Weight (kg)
0.56
Height (in)
9.51
Width (in)
7.03
Subject
Food & Drink , Food & Drink
Published Date
04 / 09 / 2025

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