The Origins of Cooking : Palaeolithic and Neolithic Cooking

elBullifoundation

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An in-depth exploration of the birth of cooking, as charted by leading authority and iconic chef Ferran Adria's elBullifoundation

Publisher
Phaidon Press
ISBN
9781838661625
Binding
Hardback
Page Extent
592
Height (in)
33
Width (in)
23
Subject
Food & Drink
Published Date
14 / 01 / 2021

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