Indian Cuisine

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South Indian Vegetarian Kitchen (Chef Special)

These colourful and compact cookery books encompass a wide range of cuisine. Authentic recipes of specialties from different regions of India are presented by...
Rs. 150.00

Parsi Kitchen (Chef Special)

Mohindra Jeani
This is a simple, informative guide to Parsi Cooking. Includes background on their cooking methods, several recipes and beautiful illustrations.
Rs. 150.00

South Indian Kitchen(Chefs' Special)

Mithal Kalp
Gorgeously color illustrated guide to South Indian cooking.
Rs. 150.00

Pure & Healthy: Healthy Indian Vegetarian Cuisine

Vidhu Mittal
Nutritious food cooked with clean and fresh ingredients brings together well-known author Vidhu Mittal and nutritionist Radhika Karle to devise a plan for your...
Rs. 1,995.00

Punjabi Kitchen(Chefs' Special)

Master Chefs Of India
Editorial Review Punjabis begin their mornings with thick parathas stuffed with vegetables, eaten with butter or spicy channa. A glass of Lassi and hot...
Rs. 150.00
Best Seller

The Mughal Feast : Recipes From The Kitchen Of Emperor

Salma Yusuf Husain
"The Mughal Feast is a delightful transcreation of the original handwritten Persian recipe book Nuskha-e-Shahjahani from the Mughal emperor Shah Jahan's time. A culinary...
Rs. 1,995.00
Best Seller

Paachakam Heritage Cuisine of Kerala

Sabita Radhakrishna

Step into God’s own country with Paachakam, a beautifully illustrated cookbook that offers authentic insightsinto Kerala’s most popular recipes by drawing attention to the...
Rs. 1,495.00

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