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Better at Home: Recipes for Big Nights In

Colu Henry
Food & Wine and New York Times Cooking contributor Colu Henry collects her signature relaxed-but-impressive recipes that are perfect for cozy nights in.Better at...
Rs. 3,912.00

Barbecue (2025): Smoked & Grilled Recipes From Across the Globe

Hugh Mangum
Featured by NBC’s TODAY SHOW, The Sunday Times, Hello Magazine, Daily Mail, the Independent, Waitrose Weekend, Stylist, Monocle, Great British Chefs, The Caterer The...
Rs. 4,559.00

Spanish Mediterranean Isl. Cookbook

Jeff Koehler
Featured in Associated Press, Waitrose Weekend, National Geographic Traveler, and The Seattle Times Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca,...
Rs. 3,907.00

Beit Trad: Recipes, stories & the art of Lebanese hospitality

Sarah Trad
Opens the doors to a Lebanese mountain family house transformed into a welcoming guesthouse, offering authentic insight into Lebanese hospitality and traditional home-cooked recipes....
Rs. 4,566.00
New Arrival

Dumplings: 80 Delightful Dumpling Recipes from Asia

BillyLaw
The best dumpling recipes from in and around Asia.Featuring 80 delicious recipes, including basic recipes for dumpling wrappers, sauces and chilli oils, this book...
Rs. 1,957.00
New Arrival

The Cocktail Cabinet: Rum: The essential drinks every rum lover should know

Kara Newman
Break open the cocktail cabinet to prepare rum-based cocktails with this deck of mixologist favorites. From beachside daiquiris to velvety dark ’n’ stormys, rum...
Rs. 2,479.00

Konbini: Cult recipes, stories and adventures from Japan’s iconic convenience stores

Brendan Liew and Caryn Ng
Explore the heart of Japanese daily life through its iconic convenience stores!For any visitor to Japan, it becomes immediately clear how central the convenience...
Rs. 3,522.00
New Arrival

OPA!: Recipes inspired by Greek tavernas

HelenaMoursellas
Yassou! Pull up a chair at Greece’s beloved tavernas with this gorgeous cookbook.‘OPA’ is a phrase that captures the warmth of Greek culture, an...
Rs. 3,914.00

Ibiza, Land and Sea: 100 Sun-Drenched Recipes

Francoise Pialoux, Francoise Lefebure
Enjoy the cuisine of Ibiza as celebrated at Les Terrasses, a boutique hotel where locals and lucky guests alike gather to enjoy chef Francoise...
Rs. 3,261.00

Café Cecilia Cookbook

Max Rocha
‘At Café Cecilia you will find some of the absolute best cooking in London, and I'm greedily grateful for this little gem of a...
Rs. 4,559.00

Taboon: Sweet and Savoury Delights from the Lebanese Bakery

Hisham Assaad
An authentic and evocative book featuring the classic baking recipes from around Lebanon.‘There is bread and salt between us.’ This phrase, symbolising the act...
Rs. 3,522.00

Repast (British Museum): The Story of Food

JennyLinford
A deliciously fascinating, expertly written global tour of cooking, eating and drinking, told through objects in the collections of the British Museum. Our insatiable...
Rs. 3,914.00

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