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Classic French Recipes

Ginette Mathiot
A stunning collection of the very best French recipes from the foremost authority on home-cooking in France Celebrated food writer Ginette Mathiot, author of...
Rs. 5,048.00

Bubble Tea: Make your own at home

Sandra Mahut
The ultimate book of bubble tea. Learn how to perfect the beloved Asian drink at home with Bubble Tea. This delicious, colourful book features...
Rs. 1,264.00

Edible: 70 Sustainable Plants That Are Changing How We Eat

Kevin Hobbs and Artur Cisar-Erlach
An illustrated celebration of sustainable and often little-known edible plants from around the world that are revolutionizing how we grow, eat and appreciate food....
Rs. 3,159.00

The 5 Minute Vegan Lunchbox First Lady of Film

Alexander Hart
Sometimes it seems like too much of a chore to get our lunch prepped for the day ahead, especially when we're committed to (or...
Rs. 1,894.00

MIXTAPE POTLUCK COOKBOOK: A DINNER PARTY FOR FRIENDS, THEIR RECIPES, AND THE SONGS THEY INSPIRE

Questlove
“Mixtape Potluck never wavers from its earnest stated intent: to help readers plan the best possible dinner party.” —Eater “Thank you, Questlove, for this...
Rs. 2,905.00

The Oldest Cure in the World : Adventures in the Art and Science of Fasting

Steve Hendricks
A journalist delves into the history, science, and practice of fasting, an ancient cure enjoying a dynamic resurgence. When should we eat, and when...
Rs. 2,778.00

Fake Meat : Real Food for Vegan Appetites

Isa Chandra Moskowitz
Bestselling author Isa Chandra Moskowitz shows you how to cook—and cook with—imitation meats that are every bit as delicious as the real thingThe queen...
Rs. 3,159.00

Restaurant Service: Preparation, Carving, Slicing, Flambeing and Setting the Tables

Dominique Jeuffrault, illustrated by Thierry Boulicot
Restaurant Service covers all the classic techniques and practices of service personnel in fine dining restaurantsRestaurant Service is a comprehensive book listing all of...
Rs. 3,791.00

Meal Prep Magic : Time-Saving Tricks for Stress-Free Cooking, A Weelicious Cookbook

Catherine McCord, by (photographer) Colin Price
Become a faster, healthier cook with secrets from Weelicious founder and meal prep genius Catherine McCordWith celebrated cookbook author and Weelicious founder Catherine McCord’s...
Rs. 2,778.00

Japan : The Vegetarian Cookbook

Nancy Singleton Hachisu
‘Extraordinary … a must have book for anyone who loves vegetables!’ – Amanda Cohen, James Beard-nominated chef and owner of Dirt Candy From the...
Rs. 5,048.00

Eataly : Contemporary Italian Cooking

Eataly
‘Not merely another handsome book about Italian cookery ... Eataly is a bible, a guide for modern life.' – Times Literary Supplement The best modern Italian...
Rs. 5,048.00

The Forest Feast Road Trip: Simple Vegetarian Recipes Inspired by My Travels through California

Erin Gleeson
Beloved Forest Feast author Erin Gleeson is back with a love letter to travel and delicious vegetarian food from her home state of CaliforniaFor...
Rs. 3,663.00

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